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High Altitude Chocolate Chip Cookies
Learn how to make the best high altitude chocolate chip cookies with this easy recipe. Perfect for chewy, crispy cookies every time!
Summer Recipes
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Mad Jack’s Slow Roasted Pork Shoulder: Oven-Baked BBQ Perfection
Recreate the flavors of Mad Jack’s Mountaintop BBQ at home with this slow-roasted, oven-baked pork shoulder recipe featuring a unique New Mexico-inspired rub. Perfect for sandwiches, salads, and more!
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Hearty Beef, Squash, and Red Chile Soup
A versatile and warming soup that can be enjoyed any time of day. This hearty beef, squash, and red chile soup is perfect for using up winter squash and red chiles.
Pumpkin Spice Cupcakes
There is no better time to make these Pumpkin Spice Cupcakes frosted with a light and airy whipped cream, and cream cheese frosting. They make great gifts for neighbors and friends and turn any day into a celebration of fall.
Thanksgiving Leftovers: Dutch Oven Turkey Pot Pie
This is hands down my favorite thing to make with leftover turkey and it comes with a story. The year I got…
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Poblano Potato Puree
Discover the perfect blend of creamy French-style pomme puree and spicy green chile in this Poblano Potato Puree recipe. Learn how to achieve smooth, luscious mashed potatoes with a flavorful twist of poblanos and garlic.
Caramelized Onion & Red Chile Gravy
This make-ahead red chile gravy made with homemade turkey stock is the ultimate stress-free Thanksgiving side.
Key Lime Cheesecake with Gingersnap Crust
This key lime cheesecake combines the tangy brightness of key lime pie with the creamy decadence of cheesecake, all on a crunchy gingersnap crust.
Fire-Roasted Green Chile Risotto
Discover the joy of making the perfect risotto with fire-roasted green chiles. This risotto can be served on its own, or paired with roasted wild mushrooms, roasted vegetables, and a variety of fish or meat. It can be served as a side dish but is perfectly delightful for the entire dinner.
Green Chile Stacked Enchiladas
Spice up your dinner routine with this easy-to-follow and mouthwatering green chile stacked enchiladas recipe. This authentic recipe features roasted New Mexico or Anaheim Green Chiles, flavorful corn tortillas, succulent rotisserie chicken, and a generous layer of melted Jack Cheese.
Rotisserie Chicken Stock
Create a rich and flavorful chicken stock by simmering a leftover Rotisserie chicken with aromatic vegetables, such as onions, carrots, and celery. This Rotisserie Chicken Stock is a savory and versatile base for soups, stews, and sauces.