This weekend I went on a hike with a friend and saw the first cluster of leaves turning gold. I stopped at the store, picked up a can of pumpkin puree, and headed home, knowing that I’d have all of the other ingredients I needed to whip up this hearty dose of pumpkin and spice. It’s true, the basic components for this recipe are foods you probably already have hanging … [Read more...] about High Altitude Pumpkin Spice & Olive Oil Bundt Cake