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High Desert Table

Your everyday guide to Southwestern cooking

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High Altitude Chocolate Chip Cookies

High Altitude Chocolate Chip Cookies - in a bowl

Learn how to make the best high altitude chocolate chip cookies with this easy recipe. Perfect for chewy, crispy cookies every time!

Mad Jack’s Slow Roasted Pork Shoulder: Oven-Baked BBQ Perfection

Slow Roasted Pork Shoulder - out of the oven

Recreate the flavors of Mad Jack’s Mountaintop BBQ at home with this slow-roasted, oven-baked pork shoulder recipe featuring a unique New Mexico-inspired rub. Perfect for sandwiches, salads, and more!

Hearty Beef, Squash, and Red Chile Soup

Beef and Red Chile Soup with fried egg

A versatile and warming soup that can be enjoyed any time of day. This hearty beef, squash, and red chile soup is perfect for using up winter squash and red chiles.

Pumpkin Spice Cupcakes

Pumpkin Cupcake frosted and plated

There is no better time to make these Pumpkin Spice Cupcakes frosted with a light and airy whipped cream, and cream cheese frosting. They make great gifts for neighbors and friends and turn any day into a celebration of fall.

Thanksgiving Leftovers: Dutch Oven Turkey Pot Pie

Dutch Oven Turkey Pot Pie - Out of the oven

This is hands down my favorite thing to make with leftover turkey and it comes with a story. The year I got married also happened to be the year I got my very first cooking job. Over the next ten years, I worked most holidays and on Thanksgiving mornings we would pop open a split […]

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